STARTERS AND PASTAS | PRICES | ALLERGENS |
Grilled vegetables | 9€ | |
Moroccan breuats (Winner of the Cap Route 2018) | 10,50€ | |
Assortment of french fries and sauces | 8,50€ | |
Bolognese Style Lasagna | 14€ | |
Small homemade ham croquettes (12 units) | 9,50€ | |
British style meat stew with black beer | 11€ | |
Chicken fingers with guacamole | 9,50€ | |
Fettuccine carbonara with minced vegetables, chicken and mushrooms | 12,50€ | |
Chili with meat and rice | 12€ | |
Our daily pasta (ask the chef) | 12€ | |
Scrambled eggs with iberian ham & peppers | 14€ |
SALADS, HAMBURGERS & SANDWICHES | PRICES | ALLERGENS |
Simple tuna, tomato and onion salad | 9€ | |
Club salad (Lettuce, corn, asparagus, cherry tomatoes, hard-boild egg and grilled chicken) | 11,50€ | |
Avocado, mozzarella, cherry tomato and honey vinaigrette salad | 13€ | |
Dr. Thebussem burger | 13€ | |
Mixed triple sandwich | 9,50€ | |
Club sandwich | 12€ | |
Bacon and scrambled eggs sandwich | 8€ | |
"Sunday Roast" with roasted vegetables every sunday (under prior reservation). Check prices according to the number of people. |
FISH & MEAT | PRICES | ALLERGENS |
Vizcaína-Style tuna with baked potatoes | 16€ | |
Fish & Chips | 12€ | |
Grilled turbot with vegetables ratatouille & crispy carrot | 18€ | |
Chicken fajitas | 12,50€ | |
Pork ribs with barbacue sauce | 16€ | |
Pork tenderloin and choose sauce: pepper, roquefort or whiskey | 16€ | |
Homemade cachopo with lemon fries and green apple mayonnaise | 19€ | |
Chicken curry with basmati rice | 13€ | |
Caramelized pork cheeks in red wine sauce and rosemary puree | 16€ | |
Piripiri chicken with baked potatoes | 14€ |
DESSERTS | PRICES | ALLERGENS |
Homemade cake with condensed milk & lemon | 6€ | |
Cheesecake with vermelhos fruits | 6€ | |
Lemon sorbet | 5,50€ | |
Chocolate volcano with vanilla ice cream and white chocolate coulis | 6€ | |
Red fruits and honey carpaccio | 6€ |